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Vermont Farm Bureau - The Voice of Vermont Agriculture

The Spring Issue of Vermont Fences is here! Need an extra copy?
Call us at
802-434-5646 members get them at
half price.

Click here for more info.


 

Vermont Farm Bureau - About VTFB
Vermont Farm Bureau - About VTFB
Vermont Farm Bureau - Membership
Vermont Farm Bureau - News and Publications
Vermont Farm Bureau - Issues
Vermont Farm Bureau - County Farm Bureaus
Vermont Farm Bureau - Programs
Vermont Farm Bureau - Contact Us



Vermont Farm Bureau - County Farm Bureaus - Addison
President:
Open

Vice President:
Open


Treasurer:
Jon Rooney
802-545-2119
roo_mfd@gmavt.net

Secretary:
Sean Stearns
802-462-2343
sjcj@together.net

Young Farm Chair
Kylie Quesnel
802-897-7917

 

Addison County to host Legislative Breakfast/ Luncheon Series

Addison County Farm Bureau and Bridport Grange #303 are co- sponsoring a Legislative breakfast/Luncheon Series

 

2/11/13          American Legion             Bristol

                    "Governor’s Lunch" 12:00pm 

2/18/13           American Legion            Middlebury

2/25/13           Firehouse                        Orwell

3/04/13           American legion              Vergennes

3/11/13           Town Hall                         Whiting

3/18/13           American legion              Bristol                       

3/25/13           American legion             Middlebury                       

4/01/13           Community hall               Bridport

                      Ag lunch

4/08/13           Congregational church    Shoreham

4/15/13           Congregational church    Weybridge

6/03/13            Grange Hall                     Bridport

 

Purchase of breakfast not required to attend but helps

our hosts to defray the cost of opening their hall


Breakfasts start at 7:00 am. The program begins at 7:30 am and ends at 8:45am. Luncheons begin at 12:00 pm and end at
1:45 pm. Supported by Addison County Chamber of Commerce and Addison County Regional Planning.


 
117 West Main Street • Richmond, Vermont 05477 • 802-434-5646